1/2 c. olive oil
1/2 c. raw apple cider vinegar
4 T. sugar
2 t. salt
1 t. ginger
1 t. garlic powder
1 t. celery seed
1/2 t. pepper
Combine above in jar and shake until dissolved. I keep this on my kitchen counter so the olive oil doesn't clump together. I use this on all types of salads. Also good on baked potatoes. I sometimes use fresh squeezed lemon juice in place of the vinegar. This is my standard salad dressing the one I use most often.
Combine above in jar and shake until dissolved. I keep this on my kitchen counter so the olive oil doesn't clump together. I use this on all types of salads. Also good on baked potatoes. I sometimes use fresh squeezed lemon juice in place of the vinegar. This is my standard salad dressing the one I use most often.
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